Cookbook & Summer Cooking Course
With Benjamin Parth at Hotel Yscla
Summer Cooking Package
Gourmet Cooking Class with Award-Winning Chef Benjamin Parth
"Love goes through the stomach" – this has always been known. Learn how to treat your partner with both affection and culinary mastery from award-winning chef Benjamin Parth. As part of the Summer Cooking Package at Hotel Yscla Ischgl, you will experience the "culinary partner workout" in the exclusive ambiance of the gourmet restaurant Stüva, enjoying the highest level of gastronomy. At the same time, you can relax in the comfort of the Boutique Hotel Yscla and make the most of your summer vacation in the Silvretta Arena.
| From 2:00 PM | Arrival (early check-in possible by arrangement), Sauna, Fitness |
| 6:30 PM | Welcome cocktail |
| 7:00 PM | Dinner |
| 5-course menu at the 2-star & 5 Gault&Millau-Hauben Restaurant STÜVA | |
| Overnight stay in one of our beautiful rooms | |
| by 10:00 AM | Breakfast (for non-course participants until 11:00 AM) |
| from 10:00 AM | Cooking course (including apron) with "Come together" & glass of champagne – course options: Fish, Meat, Sauces, or Vegetarian, followed by lunch of the self-prepared menu |
| Dinner in our half-board restaurant | |
| Second night overnight stay | |
| by 11:00 AM | Breakfast on the second day |
Included in the package
- The gourmet cooking course with Benjamin Parth and his team, as part of the exclusive summer cooking package
- A surprise gift from Benjamin Parth – and for the "kitchen service" the
- Apron "Gault&Millau Chef of the Year 2019" – of course to take home
- Lunch of the self-prepared menu
- Overnight stay
- Breakfast
Facilities
- Facilities: TV with cable, radio with alarm, hairdryer, room safe, and telephone.
- Relaxation: Free use of the YSCLA Vital Spa. Cozy bathrobes and slippers provided in the room.
- Fitness: Gym equipped with the latest Technogym machines.
YSCLA Indulgence Half-Board
- Breakfast buffet until 10:00 AM
- Guest card: Provided at check-in. Silvretta Card Basic
- Wireless LAN: Free throughout the hotel
- Bike cellar with shoe heater (video-monitored)
„Cook. Savor. Experience.“
Prices
- Gourmet Cooking Course Package (excluding drinks)
in a double room from €890.00 per person - Accompanying Package (without cooking course)
in a double room from €300.00 per person - Day Cooking Course without overnight stay
per person €290.00
Arrival: Wednesday to Friday
Bookable from 11.07. – 07.09.2025
„Unique & Delightful“
"Personalized Cooking Delight"
Planning a special incentive or want to impress your business partners and friends with a culinary experience?
How about a personalized cooking class with top chef Benjamin Parth – an exclusive gourmet experience to remember.
For scheduling requests, we are happy to assist you by phone or email.
Subject to change! Limited number of participants
„Exclusive & Well-Thought-Out“