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TOP OF THE MOUNTAIN – TOP OF CUISINE

With the season start at the end of November just around the corner, preparations for the Top of the Mountain Opening Concert are in full swing – and gourmet chef Benjamin Parth is performing at his peak.

When pop superstar Andrea Berg kicks off the season on November 25, 2017, everything will be perfectly prepared: current weather and forecasts from www.wetter.com
predict excellent snow conditions already in November; meanwhile, the kitchen and cellar of the Gourmet Restaurant Stüva at Hotel YSCLA are forecasting optimal culinary conditions for the season start here in Paznaun.

While visitors and guests are continuously updated on www.ischgl.com
about slope conditions, snow, and events, the Gourmet Restaurant Stüva announces its innovative menu proposals for the season opening here. Almost in parallel with the opening fireworks, our chef Benjamin Parth ignites a culinary fireworks display that meets the high standards of Hotel YSCLA and is sure to delight our exclusive clientele once again.

Find the offers for the Season Opening at www.yscla.at
.

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Benjamin Parth’s restaurant Stüva in Ischgl has been awarded two MICHELIN stars, confirming its status as one of Austria’s top culinary destinations.

Benjamin Parth hosted a Chef’s Table under the stars in Paris during the Olympics

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